If you are searching for shrink wrap machinery for meat products, Kempner UK has the answer. With over 40 years of experience, the team at Kempner provides a complete meat shrink wrap solution.
Kempner's packaging machinery for meat consists of three core machine categories: shrink wrap machinery, flow wrap machines and pouch filling machinery. All machinery can be customised to suit space requirements and output rates, ensuring the right meat shrink wrapping solution is available for businesses of all sizes.
The shrink wrapping equipment can handle sausages, patties, meat cuts and whole joints. When shrink wrapping meat products, the packaging must to accommodate different proportions. Correctly applied, shrinkwrap conforms to the shape of the pack achieving a seal regardless of here the shape or size of the meat product. The machinery can handle a range of pack dimensions including non-formed meat products.
Why meat producers choose Kempner's meat shrink wrap solutions include:
A comprehensive shrink wrapping solution for meat across three primary machine types. Shrink wrap machines that meet the hygiene standards required in food product manufacturing and production. Automated and semi-automated options capable of significantly increasing packaging speeds while reducing labour requirements. Eco-friendly shrink wrap materials that reduce wastage and support sustainable packaging practices. Customised meat shrink wrap solutions to suit your space, budget and output rate.
Kempner's meat shrink wrap machinery can be used with a range of plastic films and can be tailored to suit a range of industrial product types. Kempner can also commission and service your meat shrink wrap machinery so that downtime on your meat packaging line is minimised.